Manhattan Double Rye Ale
Whiskey Barrel-Aged Double Rye Ale with herbs and botanicals

Evoking the rye drink, we blended a double rye ale aged in High West Distillery rye barrels with a Belgian Tripel ale aged in wine barrels and then infused with herbs & botanicals.

Style Whiskey Barrel-Aged Double Rye
ABV 12.7%
Available Mixology Series (Feb-May)
Format BottlesDraft
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Pairing Suggestions

Braised asso buco, roasted duck, citrus baked salmon, soufflé a l'orange, Cuban Havana cigars