Doug Fairall – Broward Palm Beach New Times

Starting this Wednesday, November 11, the Funky Buddha Brewery in Oakland Park will no longer be just a massive production brewery, as the Craft Food Counter & Kitchen begins to serve food to taproom drinkers.

Jeff Vincent, a South Carolinian and veteran head chef who most recently brought acclaim to Beauty & the Feast inside the Atlantic Hotel on Fort Lauderdale Beach, is in charge of the Craft Food Counter & Kitchen, bringing his expertise to the table and providing us all with a selection of pub-like foods with a Funky Buddha spin.

What can you expect with this new service? Big flavors and moderate prices.

November 9th, 2015

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