Funky Buddha Brewery Debuts its Fast Casual Kitchen Tonight
Greyceli Marin- Miami Eater

Before today, the only way to balance your body's alcohol levels at The Funky Buddha was by grabbing a bite at one of the food trucks parked outside. The brewery recognized the room for innovation here and partnered with chef Jeff Vincent to create Craft Food Counter & Kitchen, Funky Buddha's first ever restaurant outpost (located inside).

The huge bocce court room behind the taproom was completely renovated to make room for the kitchen, which was built inside a real shipping container looking into the brewery. Despite renovations, there will still be everyone's favorite drinking games like giant Jenga and cornhole.

November 11th, 2015

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