Our next bottle release is here!

Barrel-Aged Triple Tripel will be released on October 27th here at the brewery! This Belgian-style ale was aged in Apple Brandy, Bourbon, and Rye Whiskey barrels and then blended together. The sharpness of the Belgian yeast we used is smoothed out greatly by the time spent in barrels. 

Bottle sales will take place in the Bocce Area from 6 to 9pm. Please have your ID and payment ready to help the line move quickly. The cost will be $20 per bottle, and cash or credit will be accepted. After 9pm, any additional bottles remaining will be opened back up for sale. Bottle sales will be limited to one per person initially. 

To honor Triple Tripel's release, we will also be tapping some other special beers in the tap room (including Triple Tripel). More info on those beers will come soon.

We hope to see you at this special bottle release!

Food Trucks

Mobile Culinary Kitchen 

OTB Sandwich Co.

October 13th, 2014

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