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Currently on Tap

What’s new? What’s fresh? What’s hot on the streets? Check out our tap list below to see what we’ve got going on in the Tap Room.

Special Release

Abe Froman

Our Vienna Lager is a pilot batch brew arriving just in time for the Oktoberfest season. 

Funky Buddha Brewery Blueberry Cobbler Ale

Blueberry Cobbler Ale

Summer Seasonal: Blueberry Cobbler is a copiously blueberried glass of goodness with real cinnamon and vanilla added. Each sip is akin to a bite of fresh baked blueberry pie.

Cabotage Imperial Porter

This collaborative imperial porter between ourselves and Dogfish Head Brewery was brewed with tons of cocoa, smoked habanero peppers, black strap molasses, and sea salt harvested from both the Florida and Delaware coasts.

Chocolate-Covered Cherry Porter

We never shy away from flavor at Funky Buddha, and this beer is an example of that. Our smooth, luxurious milk porter is infused here with real cocoa nibs and cherries for that taste that's straight out of a box of chocolate truffles. Waves of coffee, chocolate, and cream descend into a lingering tartness and ripe, red fruit flavor from the cherries. 

Funky Buddha Brewery Floridian Hefeweizen

Floridian Hefeweizen

Our unfiltered and refreshing German-style wheat beer has compelling aromas of bananas, citrus, and cloves, while the all wheat and malt body perfectly captures the brilliance of a golden Florida sunset.

French Oak Hop Gun

For our French Oak-Aged Hop Gun IPA, we take our flagship IPA another step by aging the beer on medium toast French oak spirals, imparting flavors of honey, roasted nuts, and spice.

Funky Buddha Brewery Fuhgeddaboudit Red Ale Anthonys coal fired pizza

Fuhgeddaboudit Red Ale

Fuhgeddaboudit Red Ale is brewed exclusively for our friends at Anthony's Coal Fired Pizza. This fiery-red Italian-American ale is crafted with a blend of European barley and English hops.

Funky Buddha Brewery Hop Gun IPA

Hop Gun IPA

If you’re looking for hops,  we’ve got your tail. Hop Gun IPA delivers a payload of good ol’ American hops straight to your palate, bursting forth with the flavors of grapefruit and pineapple.

Last Snow Coconut and Coffee Porter

Last Snow Porter

Last Snow Coconut & Coffee Porter is an ode to that special time in Florida where the needle dips just south of 75 - even for the briefest of moments.

Funky Buddha Brewery More Moro Blood Orange IPA

More Moro Blood Orange IPA

Spring Seasonal: We ceremoniously slaughtered heaps of crimson-fleshed “Moro” fruit to retrieve its delicious ichor, and then blended it with caramel malts and grapefruity hops to produce the sticky, citrus blast that we crave. 

Nikolai Vorlauf Imperial Stout

We brewed this imperial stout to be big, bold and strong, like a bear-hugging Russian wrestler. A thick body using oats and lactose is complimented by plenty of complex chocolate, cocoa, and caramel undertones, before finishing on a balanced roasty note.

Funky Buddha Brewery On-Top Blonde

On Top Blonde

This quaffable blonde ale is made with real pilsner malt and a touch of wheat to lend a beautiful golden blonde color that's easy on the eyes. A generous dose of American hops add floral and citrus character. 

OP Porter

Luscious and silky smooth with a body to match, OP Porter is an uncompromisingly rich yet surprisingly drinkable dark ale with the bold flavors of coffee, chocolate, and cream.

Passionfruit Crusher

Meet the Crusher: this poundable, single hop session IPA is brewed with 2-row barley and a touch of caramel malt for depth, accented with loads and loads of late-addition hops. Our passionfruit version features copious quantities of real passionfruit for a taste that's distinctly fruity and tropical.

Small Axe Big IPA

Cascade, citra, centennial, and nugget hops combine to form an aroma and flavor that's straight up tropical, with heady notes of pineapple, orange, mango, guava, and grapefruit.

Tripel Lindy

Our new Belgian-style Tripel ale made with a complex blend of malts and 100% real sugar. Pilsner-like in body and appearance, with layers of crisp malt, candy, and a balanced hop finish.