About Saaz Matters
Our house Pilsner is brewed with traditional “noble” Saaz hops for a beautiful earthy, herbal aroma and a dry, crisp, and refreshing finish. It’s made each year around Oktoberfest, and available at the brewery only.
Mild Edam or Monterey Jack, Angel hair pasta in a lemon-pepper cream sauce, Grilled oysters, Raw little neck clams, Grilled razor clams with lemon & olive oil, Tabbouleh with grapefruit & mandarin wedges, Mutton Biryani, Yellowtail snapper en papillote with lemon and dill, Garlic and butter sautéed spinach, Lemon meringue pie (DUH!), French fried russet potatoes with white truffle oil.